Breaded scallops are one of my favourites recipes. Despite the fact that it’s seafood and therefore we need to eat it with respect for the sea and limit the amount we eat. It’s is one of Italian tastiest recipes. The best scallops come from Scotland, so if you live nearby you can get very nice …
Pasta with broccoli is a great vegetarian recipe for winter, in fact broccoli are at their best in the cold seasons. This recipe is easy, quick and very healthy so it’s one of our favourites. You can prepare it in around 25 minutes so it’s also quick. It’s very tasty because there are lots of …
Aceto balsamico di modena. Aceto means vinegar in Italian. The aceto balsamico di Modena is handmade / artisanal by tradition. It is made from the boiled mosto (the base for wine before fermentation) and it rests in barrells of different sizes in which it ages until it is ready for consumption. I use aceto balsamico …
This is one of my classic recipies: chicken with peppers. It’s a tastie and healthy recipe because it’s made with ingredients that are good for you: chicken breast, peppers, onion, tomato, chilly pepper and extra virgin olive oil. the preparation is super easy, t it takes about 40 minutes to prepare and cook. start by …
Ingredients Capers Anchovies Tomato salsa Onion Hot chili flakes Extra Virgin Olive Oil This recipe is one of the series healthy>quick>cheap ones. The prawns are good for you because they are low fat and rich in good proteins, check out nutritional facts about prawns here. They are also reasonably priced. To make a good starter for 2 people …
Recipe for pasta alla puttanesca Benefits and Pros: Difficulty: Simple Speed: Fast (15-20 mins total time) Health factor: good for you Vegeterian: Yes Vegan: Vegan version available Ingredients conservation: long lasting, can be stored for a long time Fresh ingredients: not needed but can be used Capers Anchovies Tomato salsa Onion Hot chili flakes Extra …
