Contains restaurants and description of regional food from north to south
Extra virgin olive oil tasting is very similar to wine tasting: you need to smell the oil and then put it in your mouth and savour it as you do for wine. You need to appreciate the typical notes of fruitiness, the bitter and the spicy. These are the main characteristics of EVO oil. The …
Pecorino cheese is one of the things that make Italy great. You may think of France as the most famous producer of cheese, and that might be true, but Italy has a lot to say when we talk about cheese. The quality of Italian pecorino cheese it’s flawless and after you try them you’ll understand. …
Milan is an hectic city where you can find great restaurants but it’s not easy to find them. Since you probably don’t have time to try all of them like I try to do here is my short list: Shambala $$$ Asian Fusion, located and outskirt of Milan south Osteria Quintosole, traditional Lumbardy cuisine, $$ …
Italian wines are living a real growth in popularity, thanks to a large variety of native grapes in both red and white variety and the increased quality and availability of its wines. In this article we have selected two local wine shops one in the north east of Italy and one from the center of …
